Banana spinach pancakes with peanuts
Banana spinach pancakes with peanuts

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana spinach pancakes with peanuts. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Banana spinach pancakes with peanuts is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Banana spinach pancakes with peanuts is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have banana spinach pancakes with peanuts using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana spinach pancakes with peanuts:
  1. Take 2 very ripe bananas
  2. Take 1 cup spinach leaves
  3. Make ready 1 cup almond milk or skimmed milk
  4. Prepare 1 cup whole wheat flour
  5. Make ready 1 large egg instead of egg vegetarian can use 1/2 cup condensed milk
  6. Get 2 table spoon ground roasted peanuts
  7. Prepare 1 teaspoons baking powder
  8. Make ready 1/2 teaspoon Cardamom powder
  9. Get 1/2 teaspoon vanilla essence
  10. Make ready 2 table spoon Cooking oil, or butter
  11. Take 2 table spoon honey
  12. Make ready some slices of banana For garnish
  13. Prepare 8/10 blueberries (optional)

These spinach pancakes are packed with all-natural ingredients. Mix the peanut butter with the icing sugar, milk and chocolate chips. Spread the choc-chip mix over pancakes. Fold up and sprinkle with a few chopped peanuts, if you like.

Instructions to make Banana spinach pancakes with peanuts:
    1. Firstly wash the spinach leaves and chopped than take into blander jar bland than add peeled and chopped ripe banana than bland than add egg all ingredients to a blender except the flour.
    1. Blend on high until very well combined, about 20-30 seconds, or until you no longer see any noticeable flecks of spinach.
    1. Than add flour and mix well in the help of blander. Than add half part of crashed roasted peanuts
    1. Warm a nonstick or tawa over medium heat and coat with oil or butter. Pour small rounds of batter onto the hot surface add on the top of pancakes some peanuts for crunchiness and let cook until bubbles form on the surface than cover it to lid for 1 minuet and the surface is mostly set, about 2-3 minutes.
  5. Flip and cook for an additional minute or two, or until fully cooked. - Continue to prepare the rest of the batter.
    1. Than arrange in serving plate and garnish with some banana slices and blueberries (optional)than pour some honey.served hot.

Spread the choc-chip mix over pancakes. Fold up and sprinkle with a few chopped peanuts, if you like. Also great for anyone starting baby-led weaning because they are really soft. They are sugar free and made with superrrr healthy and simple ingredients. I started making these Spinach Banana Pancakes for Luca to have for breakfast or a snack.

So that’s going to wrap this up for this exceptional food banana spinach pancakes with peanuts recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!