Chicken Qorma
Chicken Qorma

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken qorma. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Qorma is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Qorma is something which I’ve loved my entire life.

In a large skillet, heat oil over medium heat. Cook cinnamon sticks, cloves, and cardamom seeds in hot oil for three minutes. Stir in onion and garlic, and cook until soft. Korma is prepared by marinating and then braising a meat in a yogurt or cream base.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken qorma using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Qorma:
  1. Prepare 1 cup Oil
  2. Prepare Onions slice 3 medium sizes
  3. Make ready 1 Tezpatt
  4. Prepare 3 Green Cardamom
  5. Get 1 Darchini
  6. Get 1 Star anise
  7. Get 1 Black cardamom
  8. Make ready 2-3 Long
  9. Make ready Shahi zehra half tsp
  10. Take 2 tbsp Ginger garlic paste
  11. Make ready 1 kg Chicken
  12. Make ready Salt as your taste
  13. Prepare 1 tbsp Garam masala
  14. Get 2 tbsp Coriander Powder
  15. Get Red chilli powder two & half tbsp
  16. Take 1 cup Yogurt
  17. Prepare 2 glass Water
  18. Take Rooh kehwara half tsp
  19. Take Jaifel jawatri & Elechi powder half tsp

Serve over basmati or sticky rice. In a large skillet, saute the onion, cinnamon, bay leaf and cloves in oil until onion is tender. Stir in the tomatoes, salt and potato. Optional - Saute whole spices - bay leaf, cinnamon stick, cloves and cardamom in oil for a min.

Steps to make Chicken Qorma:
  1. Take a pot add oil, Onion sliced and make fry until it become golden brown.Then Take out in other plate.
  2. Now in same Pot add Whole Garam Masala (Tezpatt, Green Cardamom, Darchini, Star anise, Black cardamom, Long, Shahi zehra). - Cook it until aroma start come then add ginger garlic paste
  3. And make it fry at least 1-2 min. Then add Chicken cook it 2-3 mins
  4. Now add Salt as your taste, Garam masala, Coriander Powder, Red chilli powder, Yogurt, Water. Mix all the ingredients and cover it to cook until meat tender.
  5. When meat tender and Fry Onion Paste (Grind the fry onion in the grinder (add water if required during grind)). Also add Rooh kehwara, Jaifel jawatri & Elechi powder. Cover it to cook 15 mins.
  6. Now Qorma is ready.Serve with Nan or Roti.

Stir in the tomatoes, salt and potato. Optional - Saute whole spices - bay leaf, cinnamon stick, cloves and cardamom in oil for a min. Add green chilli and marinated chicken. Try chicken korma, the flagship of Indian korma curry that tastes heavenly yet so mild that even kids will love it. Chicken korma is rich and creamy, cooked with plenty of yogurts, and heavily scented with expensive spices.

So that is going to wrap this up with this special food chicken qorma recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!