BBQ Asian Chicken Thighs
BBQ Asian Chicken Thighs

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bbq asian chicken thighs. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Asian Chicken Thighs is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. BBQ Asian Chicken Thighs is something that I’ve loved my whole life.

Set ¼ cup of the marinade aside and cover (you'll use this later for the sauce), then place the rest in a zip-lock freezer bag with the chicken thighs. The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic. These Asian BBQ Chicken Thighs will make you smack and shake. Be sure to be very careful licking your fingers when you are done so you don't bite yourself!

To get started with this recipe, we have to prepare a few components. You can cook bbq asian chicken thighs using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make BBQ Asian Chicken Thighs:
  1. Take 1 pack chicken thighs (with skin)
  2. Prepare 1/4 cup soy sauce
  3. Get 1/3 cup teriyaki sauce
  4. Take 3/4 cup bbq sauce(or more!)
  5. Make ready Black Pepper
  6. Get Garlic Powder

Turn the chicken thighs a couple of times to avoid burning. Move the chicken thighs to the side without direct heat. Preheat a grill (or an indoor grill pan or broiler). Spray cooking surface with cooking spray and place chicken on it to cook.

Steps to make BBQ Asian Chicken Thighs:
  1. Rinse and pat dry chicken thighs, then place into a large baking pan…… BBQ Asian Chicken ThighsBBQ Asian Chicken Thighs1. Sprinkle Black Pepper and Garlic Powder over both sides of thighs…..
  2. Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs…..
  3. Bake, uncovered at 400 degrees for an hour…..Your chicken will have a beautiful dark glaze over it !!!! 😋
  4. Serve with veggies or my Garlic Ramen Noodles and enjoy!😋

Preheat a grill (or an indoor grill pan or broiler). Spray cooking surface with cooking spray and place chicken on it to cook. Optional: garnish with sliced green onions. Place one thigh in the bag and coat thouroughly by massaging the mix around the thigh. Place the second thigh in the bag withg the first and coat thoroughly.

So that is going to wrap it up for this exceptional food bbq asian chicken thighs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!