Easy Baked (Skinless) Chicken Drumsticks
Easy Baked (Skinless) Chicken Drumsticks

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy baked (skinless) chicken drumsticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked (Skinless) Chicken Drumsticks is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Baked (Skinless) Chicken Drumsticks is something that I have loved my whole life. They’re nice and they look wonderful.

Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Easy Baked (Skinless) Chicken Drumsticks step by step Combine marinade ingredients in a large zip top plastic bag.

To begin with this particular recipe, we must first prepare a few components. You can cook easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:
  1. Make ready skinless chicken drumsticks
  2. Prepare Marinade
  3. Make ready olive oil
  4. Make ready Juice of one small orange and one lime (or lemon)
  5. Take horseradish mustard
  6. Get large clove garlic, crushed
  7. Make ready sugar (optional)
  8. Take chili powder
  9. Get salt

Remove drumsticks from marinade and place on rack. Place chicken on a large baking sheet and bake until golden and internal. Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper.

Steps to make Easy Baked (Skinless) Chicken Drumsticks:
  1. Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
  2. Preheat oven to 425° F.
  3. Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
  4. Remove drumsticks from marinade and place on rack. Keep marinade to one side.
  5. Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
  6. Enjoy!

Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper. In a mixing bowl, whisk together OLIVE OIL, PAPRIKA, GARLIC POWDER, SALT, and PEPPER. Pour over CHICKEN LEGS and toss until they are well-coated. Place chicken legs on a coated baking sheet with space between each.

So that’s going to wrap this up with this special food easy baked (skinless) chicken drumsticks recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!